Kitchen ideas

Recipes & serving ideas

Creative ways to bring the taste of Brazil to your menu or kitchen — all built around our frozen açaí and pão de queijo.

5 mins · Easy

Classic Açaí Bowl

Main ingredients

• · 135g açaí tub
• · Granola
• · Banana
• · Honey

Method

1. 1. Let the açaí tub soften for 2–3 minutes at room temperature.
2. 2. Scoop into a chilled bowl and smooth the top.
3. 3. Top with granola and sliced banana, then finish with honey.

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25 mins · Medium

Cheese Bread Sliders

Main ingredients

• · Pão de queijo
• · Pulled pork
• · Coleslaw

Method

1. 1. Bake the pão de queijo from frozen at 180°C for 15 minutes, or until golden brown.
2. 2. Slice each roll in half while still warm.
3. 3. Fill with warm pulled pork and a spoonful of coleslaw.

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3 mins · Easy

Açaí Recovery Smoothie

Main ingredients

• · Açaí tube
• · Coconut water
• · Spinach
• · Protein powder

Method

1. 1. Break the açaí tube into chunks and drop into a blender.
2. 2. Add coconut water, spinach and a scoop of protein powder.
3. 3. Blend until smooth and serve immediately.

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20 mins · Easy

Cheese Bread with Jam

Main ingredients

• · Pão de queijo
• · Guava jam or strawberry jam

Method

1. 1. Bake the cheese bread from frozen at 180°C for 15 minutes, or until golden brown.
2. 2. Rest for 2 minutes so the centre sets.
3. 3. Serve warm with guava or strawberry jam on the side.

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